Monthly Archives: November 2013

Cheese Lovers Pasta Roll-Ups

It’s been awhile.  My computer contracted some sort of virus, and I really haven’t been cooking very much.  But now I’m back and that’s all that matters.  I know you’ve all been waiting patiently. I made this Cheese Lovers Pasta … Continue reading

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Easy White Bread

I love baking.  Sweets are my favorite, but bread is a close second.  Usually it comes out good, but there are times when the dough doesn’t rise like it should.  What a let down. This recipe was super duper easy … Continue reading

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Pizza Casserole

This is an old family favorite from my recipe box.  However, the original recipe left out some measurements. No real guidance on the noodles, cheese, or oregano, so my updated version is below.  This is one recipe that comes out … Continue reading

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Pumpkin Brownies

One of my favorite sections to read in the Sunday newspaper is Parade Magazine.  I love random questions from readers on the first page.  I always seem to learn something useless about a random celebrity I forgot about.  And the … Continue reading

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Apple-Cinnamon Cupcakes

This recipe comes from a 2008 All You magazine.  I love that it only makes 6 cupcakes.  Actually, I used my big muffin pan and made 4 large muffins/cupcakes – one for each family member.     The recipe calls … Continue reading

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Baked Ravioli and Zesty Green Beans

Two recipes in one night!  I am a daredevil. First up, is a Zesty Green Bean recipe.  Simple ingredients.  Note that it calls for Rotel Sauce, but I have no idea what that is.  So I used Rotel tomatoes.  I … Continue reading

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